Plaque à induction 3500 watt, touches sensitives

• More robust design,
• Installation of a new 5000h induction generator,
• Keyboard with touch-sensitive keys,
• Increase in product height.

ADVANTAGE:
A bit of technique!
The heat is produced by a magnetic field directly inside the container, this field is created electronically, there is no heating element, which gives it great security. Cooking is done almost without any heat loss; it is the most economical technology, the removal of the container is enough to stop cooking.
Three physical phenomena are therefore successively brought into play:

• The transfer of energy from the inductor to the container by electromagnetic means.
• The transformation of electrical energy into heat in the container by the Joule effect.
• The transmission of heat from the container to the food by thermal conduction.

It is a clean and ecological technology that is by far the most efficient and effective.